د.ك23.75 د.ك16.63
When it comes to char-grilled veggies or that perfectly grilled steak, this square grill pan is just the thing you need to get the result you want on any kind of stovetop, including induction. The aluminium body heats up quickly and evenly for a superior grilling performance and features a high-quality non-stick coating that ensures a superb food release and an easy clean-up. Want to finish your seared meat in the oven? Just place the pan in the pre-heated oven
In stock
SKU : 8500905
| More Information | |
| Body Material | Cast iron |
| Body Finishing Outside | Matt enamel |
| Base | 1-Layer |
| Cover Material | Cast iron |
| Heat Source | Suited for all stovetops induction included |
| Maintenance | Handwash recommended |
| Non-stick | No |
| Ovenproof | No |
| Collection | Ron |
RON
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A true classic kitchen dish, this cast iron casserole is made to last. Use it on your stove to grill the meat, then pop it in the oven to let the soup simmer and serve the elegant pot on the table. Condensation ridges on the inside of the lid help retain moisture and preserve the juiciness of the meat while the enameled interior ensures easy cleaning.
A true classic kitchen dish, this cast iron casserole is made to last. Use it on your stove to grill the meat, then pop it in the oven to let the soup simmer and serve the elegant pot on the table. Condensation ridges on the inside of the lid help retain moisture and preserve the juiciness of the meat while the enameled interior ensures easy cleaning.
Red Cast Iron Steak Press is made of heavy-duty cast-iron base has a hammered finish. You'll appreciate the stay-cool bamboo handle. This handy cast-iron grill press is coated with vegetable oil and cured at high heat to allow the oil to deeply penetrate the cast iron. It comes pre-seasoned and ready to use right out of the box.
A true kitchen classic, this cast iron casserole is made to last. Use it on your hob to sear your meat, pop it in the oven to let your stew simmer and serve the stylish pot at the table. The condensation bumps in the lid’s interior help to preserve the moisture and keep your meat juicy while the enamelled interior ensures an easy clean-up.
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