Kitchen scissors 22cm
A good pair of kitchen scissors is one of those essential tools no kitchen can do without. Cling film, string, paper, herbs, … whenever you need to snip something, just get out these convenient kitchen scissors to get the job done. The sharp stainless steel blades are great for cutting a large variety of items while the ergonomic, non-slip handles provide a comfortable grip and extra safety.
Paring knife Balance 8,50cm
Slicing sweet potatoes, peeling apples or deveining shrimps, the Leo paring knife is your go-to for a wide variety of food preparation tasks. It's smaller non-stick coated stainless steel blade is perfect for precision jobs while the pointed tip can also be used to test the tenderness of your vegetables or meat or remove the seeds from a chili pepper. With it's recycled plastic that's been used for the handle, you're adding a different touch of green into your kitchen.
Paring Knife Legacy 9cm
This paring knife is made of high quality stainless steel that not only stays sharp for a long time, but is also very easy to maintain. This static paring knife has a seamless transition from the stainless steel blade to the matching stainless steel handle. The hollow handle provides you a comfortable and safe grip. This knife is part of a all-in 1 knife block with integrated knife sharpener and accompanying cutting boards.
S. Chef Knife w/herbstripper G
Easily add flavour to your dishes with freshly-cut herbs. The small Leo chef’s knife has the perfectly sized blade to chop parsley, chives, cilantro, … but can also get a handle on stemmed herbs thanks to the built-in herb stripper. Just pull the stems through the best sized hole and strip the leaves from herbs such as rosemary, sage and thyme.
Santoku Knife 17.5cm Graphite
This Japanese version of the chef’s knife is a great all-rounder that you can use for a variety of cutting tasks. The Santoku knife’s wide, straight edge blade not only makes it perfect for cutting and chopping but also for typical activities such as crushing garlic and scooping up the chopped ingredients. Thanks to this knife’s handle that was shaped for a secure grip and the hand-sharpened stainless steel blade, it will soon become one of your favourite items in the kitchen!
Santoku Knife 17.5cm Legacy
This Santoku knife is made of high quality stainless steel that not only stays sharp for a long time, but is also very easy to maintain. This static chef's knife has a seamless transition from the stainless steel blade to the matching stainless steel handle. The hollow handle ensures you from a comfortable en ergonomic grip to cut nice slices of your meat or vegetables. This knife is part of a all-in1 knife block with integrated knife sharpener and accompanying cutting boards.
Santoku Knife 17.5cm Slate
No matter how extensive your knife collection may be, you’ll find yourself reaching for this general purpose kitchen knife every time again. Slicing, dicing and mincing is what this Japanese-style knife does best. The stunning glossy handle looks fierce in every kitchen. Choose between two matching colors and brighten up your kitchen with these glossy finishing knives.
Santoku knife Balance 17cm
Known for its versatility, the Leo Santoku knife is the primary knife for a wide variety of cutting task. Especially cutting vegetables is a breeze thanks to the wider, lightweight blade that allows for quick chopping and has a non-stick coating which features are reinforced by the little ridges. Making a tasty julienne soup has never been easier with this all-round Asian-style knife! Thanks to the recycled plastic that has been used for the handles, we all do our bit for a greener tomorrow.
Santoku knife Gene 13,50cm
This Japanese-style knife is a great all-rounder in your knife set. It’s lighter than a regular chef’s knife, allowing you to cut or chop quicker. Thanks to the wide blade you can also use it to crush garlic and scoop up chopped ingredients. The triple-riveted contoured handle fits your hand perfectly for extra comfort and safety.

Santoku knife Vector 14cm
No matter how extensive your knife collection, you’ll find yourself reaching for this general purpose kitchen knife time and again. Slicing, dicing and mincing is what this Japanese-style knife does best and thanks to the blade’s non-stick coating you’ll do it all without having to worry about food sticking to the knife. The ergonomic soft-grip handle is very comfortable to hold and great for small-scale chopping jobs.
Serrated utility knife Balance 11,50cm
Slicing sweet potatoes, peeling apples or deveining shrimps, the Leo serrated utility knife is your go-to for a wide variety of food preparation tasks. It's smaller non-stick coated stainless steel blade is perfect for precision jobs while the pointed tip can also be used to test the tenderness of your vegetables or meat or remove the seeds from a chili pepper. With it's recycled plastic that's been used for the handle, you're adding a different touch of green into your kitchen.
Sharpening Steel 20cm gourmet
A good sharpening steel is an essential tool to keep your kitchen knives sharp and ensure safer cutting. When you feel your knife starts to catch on your food, it’s time to get out your trusted honing steel. The long stainless steel rod allows you to regain the knife’s cutting power by realigning the blade’s edges. This honing steel’s ergonomic handle fits comfortably in your hand to ensure easy sharpening.
