30-pc flatware set Essence

With a razor-sharp paring knife, boning knife, santoku knife and carving knife, this 4-piece knife set gives you a versatile set of essentials for preparing a wide variety of dishes. Each knife has a high-quality stainless steel blade with a ceramic non-stick coating for smooth cutting without food sticking to the blade. The knives' polypropylene handles ensure a secure grip when you're slicing, carving or boning.

Once you discover the versatility of this handy cleaver, it will quickly become your favourite knife in the kitchen. Not only does it cut through larger pieces of meat, fish or poultry and smaller bones with ease, it's also perfect for chopping, mincing and slicing a variety of foods and tenderising meat. Got some light shellfish like lobster or crab to crack open? The back of the blade is ready to help!

Use our 34x24cm fish pan to cook and serve your favourite fish dish. Made from recycled aluminium and coated with a ceramic non-stick coating called CeraGreen, this fish pan is your ideal partner. The full disk base and aluminium body heat the pan quickly and distribute the heat evenly. The ceramic coating means you don't have to use as much oil and the pan is easy to clean afterwards. The fish pan is suitable for any kindof cooktop, including induction.

Equipped with a sharp stainless steel blade and a stylish black handle, this small Santoku knife is the perfect kitchen tool for slicing and dicing fruit and vegetables. Its subtly curved blade creates the traditional rocking motion of a chef's knife and is very light, providing a good balance between blade and handle. Perfect for the chef who loves finely chopped herbs, garlic, onions, ... !