| Specification | Details |
|---|---|
| Specification Icons | Handwash recommended ; Stainless steel |
| Packaging type | Tie on card |
| Maintenance | Handwash recommended |
| Handle Material | Hollow handle |
| Body finishing outside | Satin |
| Body Material | Stainless steel |
| Body Material Group | Metal |
| General features | Hanging loop for easy storage ; Double-sided hammer ; Smooth side to flatten meat and poultry ; Spiked side to tenderize chicken, beef or pork |
| Unique features | Also convenient for crushing garlic and nuts |
| Color | Black |
| Concept | Preparing |
| Collection | Essentials |
| Catalogue description | Meat hammer |
| Web description | Meat hammer |
| SKU | 1301056 |

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